60% Cocoa Chocolate with Jambu Pepper, Assisi Bold Amazonian Plant Based

Get ready to live an intense, vibrant, and extraordinary Amazonian experience.

Warabu 60% Cocoa Chocolate with Jambu and Assisi Pepper combines the strength of Amazonian cocoa with native ingredients that awaken the palate in a surprising way.

It's a premium, plant-based, bean-to-bar chocolate, created for those seeking a striking, exotic, and personality-filled sensory experience.

A combination that surprises the senses.

With 60% cocoa , this chocolate has an intense flavor, creamy texture, and a strong presence on the palate.

Jambu , a plant native to the Amazon, is known for producing a slightly vibrant and intriguing sensation in the mouth, making the tasting experience more sensory and unexpected.

Assisi Pepper adds a slightly spicy and aromatic touch, without being overpowering. It enhances the cocoa and creates a layer of warm, elegant, and captivating flavor.

The result is a bold, fresh, slightly spicy, and deeply Amazonian chocolate.

Why choose this chocolate?

• 60% Amazonian cocoa , with an intense and balanced flavor;

• With freeze-dried jambu , a plant typical of the Amazon;

• With Assisi Pepper , with an aromatic and slightly spicy touch;

• Plant-based formulation;

• Bean-to-bar chocolate: from bean to bar;

• Made with a few select ingredients;

• Gluten-free, lactose-free, dairy-free, and soy-free;

• GMO-free;

• It contains no dyes;

• It contains no preservatives;

• Ideal for those seeking a premium chocolate that is different, bold, and sensory.

Chocolate with a positive origin and impact.

Warabu values a production chain connected to the forest. Our cocoa and Amazonian ingredients come from family farming, extractive activities, and traditional communities, strengthening income generation, respect for local knowledge, and the conservation of the standing forest.

Each tablet carries more than just flavor: it carries origin, care, and positive impact.

Ingredients

Cocoa beans, demerara sugar, cocoa butter, freeze-dried jambu, sunflower lecithin, fleur de sel, Assisi pepper, and peppermint essential oil.

Important information

Gluten-free. Lactose-free. No artificial colors. No preservatives. GMO-free. Plant-based product.

Allergens: Contains Brazil nut derivatives. May contain traces of peanuts, almonds, hazelnuts, cashews, chestnuts, walnuts, and sesame seeds.

Shipping and storage

To preserve the quality, shine, texture, and sensory experience of the chocolate, we recommend shipping via Sedex or express service . Prolonged transport periods can expose the product to heat and compromise its crystallization.

Questions? We're here to help you choose the perfect Warabu chocolate for your moment.