Organic Chocolate 50% Coconut Milk Cumaru Extraction

Live an Amazonian experience!
 Creamy chocolate with almond notes.
 True Amazonian chocolate, produced with organic cocoa and unique, natural ingredients from family farming, respecting, valuing and generating income for traditional forest communities with a positive social and environmental impact.
 Free from gluten, soy and milk, it has the authentic flavor of cocoa associated with sensory and taste experiences of the eccentric native plants of the Amazon Rainforest.
 Made using the Bean to bar method, it uses few, selected ingredients, resulting in a purer, less processed, much tastier and more nutritious chocolate.
 INGREDIENTS: Crystal sugar*, Cocoa nibs*, Cocoa butter*, Coconut milk, Sunflower lecithin, Cumaru.
 *Organic Ingredients.
 Cumaru is a tree native to the Amazon. Its seeds have a sweet flavor and aroma similar to vanilla, which is why it is called Brazilian vanilla. It has anti-inflammatory and analgesic properties, among others.
 Allergens: May contain traces of peanuts, almonds, hazelnuts, cashews, Brazil nuts, walnuts, pistachios, chestnuts, sesame.
 GLUTEN FREE. LACTOSE FREE. COLOUR FREE. PRESERVATIVE FREE. GMO FREE (genetically modified organisms).
 VEGAN PRODUCT, CRUELTY FREE
 Organic certification for Brazil (Organics from Brazil)
 Organic Certification for the United States (NOP USDA)
 Organic certification for the European Union (BIO)
 International Vegan Certification (Vegan)
 WE WANT TO PROVIDE YOU WITH THE MOST SUBLIME EXPERIENCE AND DELIVER THE BEST QUALITY. THEREFORE, WE STRONGLY ENCOURAGE YOU TO CHOOSE EXPRESS OR SEDEX SHIPPING SERVICE. PROLONGED TRANSPORTATION PERIODS IN PAC SHIPPING MAY CAUSE THE CHOCOLATE TO MELT, IRREVERSIBLY COMPROMISING ITS CRYSTALLIZATION.
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